Lone Chimney Ranch Style Beans

Recipe Ingredients

1/2 lb	227g / 8oz	Bacon - diced
1 lb	454g / 16oz	Onion - minced (large)
1/3 cup	53g / 1.9oz	Brown sugar
1/3 cup	65g / 2.3oz	White sugar
1/4 cup	59ml	Ketchup
1/2 cup	118ml	Spicy barbeque sauce
2 tablespoons	30ml	Molasses
2 tablespoons	30ml	Prepared mustard
1/2 teaspoon	2.5ml	Chili powder
1 teaspoon	5ml	Salt
1/2 teaspoon	2.5ml	Black pepper
16 oz	454g	Butter beans
32 oz	909g	Red kidney beans
1		Pork and beans
1 lb	454g / 16oz	Smoked ham - diced

Recipe Instructions

Brown the bacon and remove before it gets crisp.

Add the ham to the bacon drippings and warm. Add the onion and cook till translucent.

Add the remaining ingredients and simmer 30 minutes.

I use "Old Mill" barbecue sauce from Omaha (hot), but use your favorite.

Source:
Mike Moberley

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