Frijoles Borate (Drunken Beans) Recipe - Cooking Index
2 | Goya pinto beans | |
1/2 | Onion - chopped (medium) | |
1 | Tomato - chopped | |
2 | Or more fresh jalapenos - chopped | |
1/2 teaspoon | 2.5ml | Cumin |
2 | Garlic - minced | |
6 oz | 170g | Beer |
Bring to boil.
Cook on low for 10 minutes until onions get soft.
Salt and white pepper to taste Add fresh cilantro just before serving
Source:
Kit Anderson
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