Chicken And Black Bean Salad

Recipe Ingredients

30 oz	852g	Black beans; drain - rinse
3 cups	187g / 6.6oz	Chicken; cooked - cubed
6		Green onions - sliced
1		Sweet red pepper - chop
1		Sweet yellow pepper - chop
2		Tomatoes - coarse chop
1/4 cup	59ml	Coriander; chop - fresh
		Dressing
1		Jalapeno pepper - minced
1 teaspoon	5ml	Grated lime rind
1/4 cup	59ml	Lime juice
10		Garlic - minced
1/4 teaspoon	1.3ml	Salt
1/4 teaspoon	1.3ml	Pepper
1/4 cup	59ml	Vegetable oil

Recipe Instructions

Use canned black beans (15 oz per can)

In large bowl, gently stir together black beans, chicken, onions, red and yellow peppers and tomatoes.

Dressing: in small bowl, whisk together jalapeno pepper, lime rind and juice, garlic, salt and pepper; gradually whisk in oil.

Pour over salad; add coriander and toss gently.

Source:
Susan Feniger and Mary Sue Milliken

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.