Black Beans Cuban-Style

Recipe Ingredients

2		Black beans - (15 oz. Each)
1		Onion (medium)
1		Green bell pepper
2		Garlic
1 teaspoon	5ml	Cumin powder
1/2 teaspoon	2.5ml	Oregano
1/2 teaspoon	2.5ml	Salt
1 teaspoon	5ml	Red wine vinegar

Recipe Instructions

Chop onion and pepper; mince garlic; saute in a little of the bean liquid until soft.

Add beans with remaining liquid.

Add dry spices.

Simmer 15-30 minutes.

Add vinegar just before serving.

Source:
From the 'Bean Bonanza'

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