Fried Sugared Bread - (Picatostes)

Recipe Ingredients

1/2		Loaf of day old - unsliced white bread
1 cup	237ml	Milk
1 cup	237ml	Water
1/3 cup	20g / 0.7oz	Flour
1/2 cup	118ml	Olive oil - for frying
1		Salt
1/3 cup	65g / 2.3oz	Powdered sugar - approximately

Recipe Instructions

Cut bread in slices 3/4-inch thick. Cut slices lengthwise and crosswise to form cubes. Mix milk, water, and salt in bowl. Soak cubes, drain, and place on cloth or kitchen towel. Keep covered until you are ready to use them.

Just before serving, dip cubes in flour and fry until golden in very hot olive oil. Sprinkle with powdered sugar and serve piled in a pyramid on a platter.

Source:
Barbara Norman

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