Cauliflower In Peppery Sauce - (Coliflor En Salsa Romesco)

Recipe Ingredients

1		Cauliflower - washed
		And divided into flowerets
1		Romesco sauce - (salsa romesco) - see * note

Recipe Instructions

* Note: the recipe for "Romesco Sauce - (Salsa Romesco)" is included in this database.

Boil cauliflower (10 to 15 minutes) or steam it (20 or more minutes). Prepare the Romesco Sauce while the cauliflower is cooking. When cauliflower is tender, drain thoroughly, put in a warmed bowl, pour sauce over, toss, and serve.

Source:
Barbara Norman

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