Cooking Index - Cooking Recipes & IdeasParmesan Cheese Sauce Recipe - Cooking Index

Parmesan Cheese Sauce

Type: Cheese, Eggs
Serves: 8 people

Recipe Ingredients

1/4 cup 49g / 1.7ozButter
1/4 cup 15g / 0.5ozAll-purpose flour
1 1/2 cups 355mlHalf and half
1 1/2 cups 355mlWater
2 teaspoons 10mlChicken bouillon granules
1/2 cup 73g / 2.6ozParmesan cheese - freshly grated

Recipe Instructions

Melt butter in a saucepan. Stir flour into hot butter and blend well.

Gradually stir in half-and-half 1 1/2 c. water and bouillon. Stir constantly until thickened.

Stir in cheese and heat until melted. Serve over baked or poached fish or pasta.

Source:
The Good Housekeeping Illustrated Cookbook

Rating

Average rating:

9 (1 votes)

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