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Orange Sauce For Angel Food Cake

Serves: 12 people

Recipe Ingredients

2 cups 474mlWater
3/4 cup 177mlOrange juice concentrate
1   Instant vanilla pudding mix
1 cup 237mlWhipped topping
1   Prepared angel food cake - sliced

Recipe Instructions

In a mixing bowl, combine water, orange juice concentrate and pudding.

Beat on Low until mixed; beat on High for 2 minutes.

Whisk in whipped topping. Spoon over cake slices.

Store leftovers in the refrigerator.

Makes 4 cups sauce.

Source:
Taste of Home Magazine, Aug/Sept., '96, p. 11

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