Molho Campanha - Country Sauce

Recipe Ingredients

2		Firm - ripe tomatoes, (medium) peeled, seeded, coarsely chop
1		Onion - minced (large)
1		Green bell pepper - cored, seeded, and (small) minced
1 cup	237ml	Red wine vinegar
1 teaspoon	5ml	Minced fresh cilantro

Recipe Instructions

Place all of the ingredients together in a glass (non-reactive) bowl and stir to mix well. Cover with plastic wrap and store for 1 hour so that the flavors can mix. Use with grilled meat. Makes 2 cups.

Source:
Emeril Lagasse

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