Guacamole - 1

Recipe Ingredients

4 tablespoons	60ml	Avocados (large)
1 tablespoon	15ml	Red tomatoes (medium)
1/2 tablespoon	7.5ml	Onion (medium)
1/2 cup	8g / 0.3oz	Cilantro - chopped
1/2 cup	118ml	Basic green salsa*
		Salt and pepper
		Lemon
		Fresh white cheese for adorn

Recipe Instructions

*Basic green salsa: ground two or three green tomatoes, a little piece of onion and chiles serranos.

Peel the avocados and with a fork mash all, reserve the pit, mix with lemon drops, and the red tomatoes in little cubes, the onion chopped and cilantro, add the basic green sauce, salt and pepper.

Put in the dish and put the pits inside the guacamole just for do not let the avocados be black, cover with the white fresh cheese chopped and serve.

Source:
Patricia Wriedt - Mexico City

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