Cooking Index - Cooking Recipes & IdeasGarlic-And-Bread Sauce With Thyme Recipe - Cooking Index

Garlic-And-Bread Sauce With Thyme

Serves: 1 people

Recipe Ingredients

4 oz 113gWhite bread - crusts removed, diced (about 6 slices)
1/4 cup 59mlOlive oil
2 tablespoons 30mlRed wine vinegar
2   Garlic - minced
3/4 teaspoon 3.8mlKosher salt
  A few grinds black pepper
1/2 cup 118mlWater
2 teaspoons 10mlChopped thyme

Recipe Instructions

Combine all the ingredients except the thyme in a blender and process until fairly smooth (do not over-process or the sauce will become gummy). Transfer to a bowl and stir in the thyme.

Serve at room temperature or heat very gently over low heat. Serve as a sauce with grilled or roast meat or fish, or cold poached fish for chicken.

Yield: 1 cup

Emeril Lagasse


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