Creamy Dill And Garlic Dressing

Recipe Ingredients

2		Garlic cloves - fine chop
1/4 cup	59ml	Buttermilk
3/4 cup	177ml	Light sour cream
2 tablespoons	30ml	Lemon juice
2 tablespoons	30ml	Fresh dill - chopped
		Salt
		Ground pepper - fresh
1		Sugar

Recipe Instructions

Whisk together all ingredients in bowl. Taste for seasoning - adding more lemon juice and dill to taste.

Use as a salad dressing or as a vegetable dip Dressing is low calorie and will keep for a week refrigerated

Source:
Cooking Light, Jul/Aug 1994, page 94

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