Cranberry-Raisin Sauce For Ham

Recipe Ingredients

1/2 cup	80g / 2.8oz	Light brown sugar
2 tablespoons	30ml	Corn starch - dash ground cloves
		Salt
1/2 cup	118ml	Orange juice
1 1/2 cups	355ml	Cranberry juice cocktail
1/2 cup	80g / 2.8oz	Seedless raisins

Recipe Instructions

Mix sugar, corn starch, cloves and salt.

Add remaining ingredients, cook and stir until mixture thickens and comes to a boil.

Remove from burner; spoon some sauce over ham and bake 20 minutes or until glazed.

Pour remaining sauce over ham.

* The Polka Dot Palace BBS 1-201-822-3627

Source:
Homemakers Magazine, November 1991

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