Bechamel Sauce - Microwave

Recipe Ingredients

2 tablespoons	30ml	Unsalted butter
2 tablespoons	30ml	All-purpose flour
1		Salt
1		Tabasco sauce
1 cup	237ml	Half and half
		Garnish
		Fresh chives - chopped

Recipe Instructions

Microwave butter in a medium microwave safe bowl, covered with plastic wrap, on high power until butter is melted, about 1 minute.

Stir in flour, salt and Tabasco sauce until smooth. Gradually pour in Half and Half, whisking until smooth.

Microwave, covered with plastic wrap, on high for 2 minutes. Whisk until smooth. Microwave for 2 minutes longer. Serve warm.

Garnish with chopped chives.

Makes 1-1/4 cups.

Source:
Mario Batali

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