Thai Peanut Sauce For Chicken And Pasta Recipe - Cooking Index
1 cup | 198g / 7oz | Peanut butter |
1/2 cup | 118ml | Vegetable stock |
1 tablespoon | 15ml | Tabasco sauce |
2 tablespoons | 30ml | Garlic powder |
1/4 cup | 59ml | Lime juice |
1 tablespoon | 15ml | Soy sauce |
1 tablespoon | 15ml | Ground ginger |
1 teaspoon | 5ml | Honey |
In a bowl, mix all ingredients. Add 1 cup water and mix until smooth.
Source:
Lucie Costa, CEC, Culinary Arts Instructor
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