Ma Foster's Sloppy Joes

Recipe Ingredients

1 lb	454g / 16oz	Beef - ground
2 tablespoons	30ml	Mustard
1		Onion - chopped
2 tablespoons	30ml	Worcestershire sauce
1 cup	237ml	Catsup
1 teaspoon	5ml	Celery seed
2 tablespoons	30ml	Vinegar
		Salt and pepper
2 tablespoons	30ml	Sugar
		Taste

Recipe Instructions

In a frying pan, brown ground beef and onion. Add remaining ingredients and cook slowly for 15 minutes or more. Serve hot by scooping the mixture onto toasted buns.

NOTES:

* A spicy and simple Sloppy Joe -- This recipe comes from my wife's mom, who got it from her mother-in-law in western New York state. It's very easy to make and tastes a lot better than any mix.

Source:
Cooking Light, June 1994, page 125

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.