Croque Monsieur And Croque Madame

Recipe Ingredients

4		Gruyere cheese
4		Brioche bread - crusts removed
		Black Forrest ham - for madame
1		Egg - beaten with some
		Water
3 tablespoons	45ml	Butter

Recipe Instructions

For Croque Monsieur: Spread each slice of bread with butter. Trim cheese so it is a tad smaller than the bread slices. Arrange 2 slices of cheese, top with bread and dip both sides of each sandwich in egg.

In a skillet heat butter and brown the sandwich on each side for 3 minutes or until golden.

For Croque Madame: Wedge a slice of Black Forest ham in between each slice of cheese.

This recipe yields 2 servings.

Source:
COOKING MONDAY TO FRIDAY with Michele Urvater - From the TV FOOD NETWORK - (Show # MF-6610 broadcast 01-03-1998)

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