Miss Pearl's Tomato-Papaya-Macadamia Nut Salsa Recipe - Cooking Index
6 | Tomatoes - blanched, peeled | |
Chopped | ||
Seeded - and chopped | ||
2 tablespoons | 30ml | Mint - chopped |
1 | Papaya - peeled, seeded, and | |
1 tablespoon | 15ml | Cilantro - chopped |
Diced | ||
1/4 cup | 59ml | Fresh lime juice |
1/2 | Red onion - diced | |
1/4 cup | 59ml | Olive oil |
1/4 cup | 59ml | Macadamia nuts - toasted and |
Salt and pepper |
Combine all ingredients, and adjust seasonings to taste.
Best served with grilled fish or chicken.
Source:
Houston Chronicle
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