Low Calorie Salsa Recipe - Cooking Index
3 tablespoons | 45ml | Instant minced onion |
3 tablespoons | 45ml | Water |
1 | Tomatoes - 16 oz. Can, crush | |
1/4 cup | 36g / 1.3oz | Chopped green pepper |
1 tablespoon | 15ml | Chili powder |
1/4 | Garlic powder | |
1 | Red pepper - ground |
In medium sized bowl, combine all ingredients; mix well.
Place in covered container; chill until ready to serve.
Source:
Houston Gourmet Cooks 2 - by Ann Criswell
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