Green Tomato Relish - 1

Recipe Ingredients

6		Red sweet peppers *
2 lbs	908g / 32oz	Green tomatoes *
2 lbs	908g / 32oz	Onions *
1		Cabbage *
3		Sweet green peppers *
1/4 cup	59ml	Pickling salt
3 1/2 cups	693g / 24oz	Sugar
2 cups	474ml	Cider vinegar
1 cup	237ml	Water
1 tablespoon	15ml	Mustard seed
1 tablespoon	15ml	Ground turmeric
2 teaspoons	10ml	Celery seed

Recipe Instructions

* All vegetables are to be coarsely chopped.

Mix vegetables and salt. Cover and let stand 12 to 18 hours. Drain vegetables and rinse.

Mix vegetables and remaining ingredients.

Heat to boiling; reduce heat. Simmer, uncovered, 3 minutes. Pack simmering mixture in hot jars, leaving 1/8" headspace; seal.

Process 10 minutes in a boiling water bath.

Makes 5 - 6 pints.

NOTE: Vegetables can be chopped if you prefer.

Source:
Bill Wight -- Close to La Victoria's sauce

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