Fresh Tomato Salsa - 2

Recipe Ingredients

3		Tomatoes; medium - *
1/2 cup	73g / 2.6oz	Green bell pepper - chopped
2 tablespoons	30ml	Cilantro; fresh - snipped
1 teaspoon	5ml	Garlic - finely chopped
1/2 cup	31g / 1.1oz	Green onions w/tops - sliced
2 tablespoons	30ml	Lime juice - or to taste
1 tablespoon	15ml	Jalapeno chile - finely chop
1/2 teaspoon	2.5ml	Salt

Recipe Instructions

* Tomatoes should be seeded and chopped (about 3 cups total)

Mix all ingredients.

Makes about 3 1/2 cups Salsa.

Source:
Steve and Paula Hicks

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