Anna's Salsa

Recipe Ingredients

8		Roma tomatoes - fine chopped
8		Tomatoes - finely chopped
1		Cilantro - finely chopped
1		Red onion - finely chopped (medium)
10		Garlic cloves - minced
2		Celery stalks - finely chopped
2		Jalapeno peppers - or to taste (small)
1		Green chili pepper - or to taste
1		Serrano pepper - or to taste
1 teaspoon	5ml	Salt
		Red cayenne pepper - to taste
		Black pepper - to taste

Recipe Instructions

Recipe by: Combine first six ingredients in a large bowl and mix well.  Chop the peppers finely and add to large bowl.  Mix salsa well. Add the spices (I normally use about 1-2 teaspoons of the spices) and mix.  Let chill in refrigerator at least 1 hour for flavor to combine.

Source:
Ann Lyne

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