Watercress And Ginger Salad Recipe - Cooking Index
1 | Watercress - chopped | |
Dressing | ||
4 teaspoons | 20ml | Olive oil |
1/2 | Lime - juice only | |
1/2 teaspoon | 2.5ml | Fresh ginger root - grated |
1 teaspoon | 5ml | Whole grain mustard |
Salt and black pepper - to taste |
Combine all ingredients.
Source:
"Vegetarian Food for All" by Annabel Perkins
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