Thousand Island Dressing

Recipe Ingredients

1/2 cup	118ml	Plain low-fat yogurt
1/2 cup	118ml	Reduced-calorie mayonnaise
1/4 cup	59ml	Reduced-calorie chili sauce
2 tablespoons	30ml	Sweet pickle relish
1 tablespoon	15ml	Minced fresh onion
1 tablespoon	15ml	Celery - finely chopped
1 teaspoon	5ml	Lemon juice
1/8 teaspoon	0.6ml	Pepper

Recipe Instructions

Combine ingredients; stir well.

Cover and chill.

Yield: 1-1/2 cups.

Serving Ideas : Serve over salad greens.

Source:
Cooking Light, Mar/Apr 1993, page 90

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