Tarragon Potato Salad Recipe - Cooking Index
1/2 cup | 118ml | Miracle Whip salad dressing |
1/2 cup | 118ml | Sour cream |
2 teaspoons | 10ml | Fresh tarragon leave - chopped |
1/4 teaspoon | 1.3ml | Salt |
1/8 teaspoon | 0.6ml | Pepper |
4 cups | 948ml | Cubed cooked new potatoes |
1/2 cup | 31g / 1.1oz | Green onion - sliced |
Mix salad dressing, sour cream and seasonings in large bowl.
Add remaining ingredients; mix lightly. Refrigerate.
Source:
Kraft Official U.S. Olympic Training Table Cookbook
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