Spinach-Orange Toss

Recipe Ingredients

1		Mandarin oranges - drained
6 cups	1422ml	Spinach or other greens - torn in bite-size pieces
1		Cucumber - thinly sliced (small)
1		Avocado - peeled and sliced
2 tablespoons	30ml	Green onions - sliced
		Dressing
1/2 teaspoon	2.5ml	Orange peel - grated
1/4 cup	59ml	Orange juice
1/4 cup	59ml	Oil
2 tablespoons	30ml	Sugar
2 tablespoons	30ml	Wine vinegar
1 tablespoon	15ml	Lemon juice
1/4 teaspoon	1.3ml	Salt

Recipe Instructions

Combine ingredients for dressing in a covered container and shake.

Combine remaining ingredients in a bowl, add dressing, toss lightly. Serves 8.

Source:
The Denver Post 6/25/97

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