Spicy Fruit Salad

Recipe Ingredients

		Fruit Salad
1		Orange - peeled, sectioned (large)
1		Pear - cubed (medium)
2		Bananas - peeled, sliced
1/2 cup	73g / 2.6oz	Prunes - diced
1 cup	237ml	Grapes - red or purple
		Seedless
1/3 cup	78ml	Walnuts - toasted
		Spicy Yogurt Dressing
1 cup	237ml	Vanilla low-fat yogurt
1/4 teaspoon	1.3ml	Ground cinnamon
1/8 teaspoon	0.6ml	Ground cardamom or nutmeg

Recipe Instructions

In a medium bowl, combine fruits and nuts.

Prepare dressing: combine ingredients.

Just before serving, top with dressing and toss well.

Source:
Taste of Home June/July 1996

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