Special Citrus Salad Recipe - Cooking Index
1 | Mandarin oranges | |
1/4 cup | 23g / 0.8oz | Parsley - minced |
3 tablespoons | 45ml | French or Italian salad dressing |
1 teaspoon | 5ml | Dried basil |
1 teaspoon | 5ml | Lemon juice |
1/2 teaspoon | 2.5ml | Brown sugar |
1/4 teaspoon | 1.3ml | Pepper |
1 | Dried tarragon | |
Leaf lettuce - optional | ||
1/2 | Grapefruit - peeled, sectioned | |
1/2 | Cucumber - sliced (small) | |
1/2 | Red onion - sliced (small) | |
1 | Tomato - sliced (small) |
Drain juice from oranges into a small bowl; set oranges aside.
To the juice, add the parsley, salad dressing, basil, lemon juice, brown sugar, pepper and tarragon; mix well.
Line individual salad plates with lettuce if desired; arrange oranges, grapefruit, cucumber, onion and tomato on lettuce.
Serve with dressing.
Source:
Taste of Home June/July 1996
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