Soy-Lemon Salad Dressing Recipe - Cooking Index
1 tablespoon | 15ml | Lemon peel - grated |
2/3 cup | 157ml | Lemon juice |
2/3 cup | 157ml | Kikkoman soy sauce |
4 1/2 teaspoons | 22ml | Sugar |
1/4 teaspoon | 1.3ml | Garlic powder |
Measure all ingredients into pint jar or cruet.
Stir or shake until blended and sugar dissolves.
Let stand 30 minutes for flavor to blend.
Just before serving, stir or shake and pour desired amount over assorted salad vegetables; toss to coat lettuce.
Makes about 1-1/2 cups.
Source:
DISCOVER COOKING with Kikkoman Sauces
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.