Sour Cream Coleslaw

Recipe Ingredients

1 cup	237ml	Dairy sour cream
2 tablespoons	30ml	Sugar
1/2 teaspoon	2.5ml	Salt
1/4 teaspoon	1.3ml	Pepper
2 tablespoons	30ml	Vinegar
1 tablespoon	15ml	Mayonnaise or salad dressing
6 cups	1422ml	Finely cabbage - shredded

Recipe Instructions

Blend together sour cream, sugar, salt, pepper, vinegar and mayonnaise.

Stir into cabbage.

Source:
Farm Journal's Cooking and Entertaining in America

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