Snow Peas With Sesame and Chives

Recipe Ingredients

1 lb	454g / 16oz	Snow peas
1 teaspoon	5ml	Toasted sesame oil
1 tablespoon	15ml	Rice vinegar
1 tablespoon	15ml	Fresh chives - minced
1 teaspoon	5ml	Sesame seeds

Recipe Instructions

Blanch peas until just tender and bright green. Pat dry.

Place peas in bowl and add oil, vinegar and chives and toss well.

Toast sesame seeds in saute pan about 1 - 1 1/2 min.

Toss peas with sesame seeds.

Good served warm as a side dish or refrigerate and serve cold as a salad.

Source:
Mario Batali

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