Sauerkraut Salad Recipe - Cooking Index
Sauerkraut Salad Recipe - Cooking Index
| 1 | Sauerkraut(or 2 cups) - drained | |
| 1/2 cup | 99g / 3.5oz | Sugar |
| 1/2 cup | 55g / 1.9oz | Celery - diced |
| 1/2 cup | 73g / 2.6oz | Green pepper - diced |
| 1/2 cup | 55g / 1.9oz | Fresh carrot - grated |
| 1/4 cup | 15g / 0.5oz | Onion - chopped |
Stir sugar into sauerkraut and let stand at least 30 minutes.
Stir in other ingredients and store in refrigerator overnight before using.
Source:
Opaa! Greek Cooking Detroit Style, George J. Gekas
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.