Radish Salad

Recipe Ingredients

1 teaspoon	5ml	Salt
1 teaspoon	5ml	Garlic powder
1 teaspoon	5ml	Dijon mustard
1 tablespoon	15ml	Wine vinegar
2 tablespoons	30ml	Liquid shortening
2 teaspoons	10ml	Lemon juice
1/2		Iceberg lettuce
1		Red radishes

Recipe Instructions

Combine salt, garlic powder. Dijon mustard, vinegar, liquid shortening, and lemon juice in screw-top jar.

Shake to blend. Coarsely chop watercress, lettuce and radishes; place in salad bowl.

Add dressing; toss to blend.

Source:
The Complete Diabetic Cookbook by Mary Jane Finsand

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