Quick Potato Salad For One

Recipe Ingredients

1/4 cup	59ml	Mayonnaise
1 tablespoon	15ml	Roasted red pepper - drained, chopped
1 tablespoon	15ml	Onion - finely chopped
1 1/2 teaspoons	7.5ml	Cider vinegar
1 teaspoon	5ml	Style-style mustard
1/4 teaspoon	1.3ml	Salt, dash pepper
1		Fresh Idaho potato - baked, cubed

Recipe Instructions

In small bowl combine first seven ingredients; mix well.

Add potatoes; toss to coat well.

Cover and refrigerate.

Source:
Taste of Home Magazine, April/May, '93 p.57

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