Potato And Green Bean Salad

Recipe Ingredients

1/2 lb	227g / 8oz	Green beans*
2 lbs	908g / 32oz	Potatoes** (large)
2		Scallions - sliced
2 tablespoons	30ml	Olive oil
2 tablespoons	30ml	White wine vinegar
1		Garlic - crushed
1		Red onion - sliced thin into (small)
		Rings
1/2 teaspoon	2.5ml	Oregano
1/2 teaspoon	2.5ml	Salt
1/8 teaspoon	0.6ml	Pepper

Recipe Instructions

* cut into 2-inch lengths, steamed

** cooked until just soft, peeled, cubed

Combine beans, potatoes, and scallions.

In a separate bowl, combine remaining ingredients and pour over salad.

Source:
"Raw Materials" by Meryl Constance

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