Peppery Blueberry Dressing

Recipe Ingredients

1/4 cup	40g / 1.4oz	Firmly packed light brown sugar
3 tablespoons	45ml	Balsamic vinegar
3/4 teaspoon	3.8ml	Black pepper - freshly ground
2 cups	474ml	Fresh blueberries

Recipe Instructions

In a medium bowl combine brown sugar, vinegar and pepper until smooth.

Add blueberries; toss to coat. Let stand at room temperature at least 20 minutes.

To use: drizzle over mixed fruits, over ice cream or pound cakes.

Source:
Recipes for Diabetics by Billie Little(version 1985)

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