Pear And Cottage Cheese Salad

Recipe Ingredients

1		Pear halves - (1 lb, 13-oz can)
1 teaspoon	5ml	Orange or lemon rind - grated
1/2 teaspoon	2.5ml	Lemon juice
1 cup	237ml	Mayonnaise - (Hellmann's)
1		Cottage cheese
		Grapes (opt.)
		Salad greens

Recipe Instructions

Drain pears, reserve 1/4 cup juice. Blend reserved juice, grated rind and lemon juice into Mayonnaise.

Arrange pear halves, cottage cheese and grapes on salad greens.

Serve dressing on the side.

Source:
Jeff Smith - Frugal Gourmet

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.