No Guilt Potato Salad Recipe - Cooking Index
1 lb | 454g / 16oz | Cooked unpared red potatoes - cubed |
1/4 cup | 27g / 1oz | Celery - chopped |
1/2 teaspoon | 2.5ml | Celery seed |
1/4 cup | 36g / 1.3oz | Scallion - chopped |
1/2 teaspoon | 2.5ml | Seasoning salt |
3 tablespoons | 45ml | Chopped fresh dill |
1/4 cup | 59ml | Low cal ranch dressing |
Pepper to taste |
Using a rubber scraper, in a medium bowl, combine all ingredients stirring to coat
Refrigerate.
Source:
Weight Watchers Favorite Homestyle Recipes
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