New Caesar Salad Recipe - Cooking Index
1 | Romaine lettuce | |
1/2 | Anchovies - minced | |
1/4 cup | 59ml | Olive oil or salad oil |
2 tablespoons | 30ml | White wine vinegar |
2 teaspoons | 10ml | Capers - minced |
1/4 teaspoon | 1.3ml | Salt |
1/4 teaspoon | 1.3ml | Dry mustard |
Into salad bowl, tear romaine lettuce into bite-size pieces.
In a cup, with a fork, mix minced anchovies and remaining ingredients until blended; toss with romaine lettuce
Source:
Good Housekeeping Oct/92
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