Nana's Potato Salad

Recipe Ingredients

8 teaspoons	40ml	Red potatoes (to 10) (medium)
1 cup	237ml	Italian Dressing
1		Red onion - finely chopped
1/4 cup	36g / 1.3oz	Parsley - chopped
1/4 cup	59ml	Tarragon vinegar
1 teaspoon	5ml	Celery seed
		Seasoned salt
		Pepper
1/4 cup	59ml	Water
		Mayonnaise
		Paprika
		Egg slices

Recipe Instructions

Boil potatoes. When cool, skin then dice. Sprinkle potatoes with Italian dressing; stir to coat.

Add red onion, parsley, tarragon vinegar, celery seed, seasoned salt, pepper, water, and mayonnaise (as needed for desired consistency).

Garnish with paprika and egg slices.

Source:
Ann Netherton

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