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Italian-Cheese Dressing

Cuisine: Italian
Type: Cheese, Eggs, Meat
Courses: Salads
Serves: 6 people

Recipe Ingredients

1 1/3 cups 315mlSalad oil
1/2 cup 118mlVinegar
1/4 cup 36g / 1.3ozParmesan cheese - grated
1 tablespoon 15mlSugar
2 teaspoons 10mlSalt
1 teaspoon 5mlCelery salt
1/2 teaspoon 2.5mlWhite pepper
1/2 teaspoon 2.5mlDry mustard
1/4 teaspoon 1.3mlPaprika
1 teaspoon 5mlGarlic clove - minced (medium)

Recipe Instructions

Put all of the ingredients in a blender container and blend until combined.

Chill before serving.

Makes 1 3/4 cups.

Source:
Taste of Home

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