Cheesy Onion Roll-Ups

Recipe Ingredients

1 cup	237ml	Sour cream - (8 oz.)
1		Cream cheese - softened
1/2 cup	73g / 2.6oz	Finely shredded cheddar - cheese
3/4 cup	46g / 1.6oz	Sliced green onions
1 tablespoon	15ml	Lime juice
1 tablespoon	15ml	Minced seeded jalapeno - pepper
1		Flour tortillas - (6", size)

Recipe Instructions

"These roll-ups are very fast to fix and you can make them ahead and keep them wrapped in the refrigerator until you're ready to serve." - Barbara Keith Picante sauce Combine the first six ingredients in a bowl, mix well. Spread on one side of tortillas and roll up tightly. Wrap and refrigerate for at least 1 hour. Slice into 1" pieces. Serve with picante sauce.

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