Ensalada De Tomatillos Con Queso (Tomatillo and Cheese Sala Recipe - Cooking Index
1 lb | 454g / 16oz | Tomatillos |
1/4 cup | 59ml | Olive oil |
2 tablespoons | 30ml | Lime juice |
1 cup | 146g / 5.1oz | Cotija or parmesan cheese - grated or crumbled |
Pepper |
Husk and wash tomatillos. Slice thinly and arrange on a platter or 4 salad plates.
Combine oil and lime juice; sprinkle over tomatillos and top with cheese
Source:
Better Homes and Gardens Mexican Cookbook 1977
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