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Dried Fruit Sauce For Fresh Fruit

Courses: Salads
Serves: 1 people

Recipe Ingredients

1/2 cup 118mlWater and apple juice
1/2 cup 31g / 1.1ozDried cherries
  Confectioner's sugar or honey to taste

Recipe Instructions

Bring water and apple juice to a boil; pour over cherries and steep for as long as possible.

Sweeten to taste if need be with sugar or honey.

Serve hot over ice cream, fresh fruit or cake.

Yield: 1 cup

Source:
COOKING MONDAY TO FRIDAY SHOW #MF6753

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