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Creamy Italian Dressing

Type: Meat
Courses: Salads
Serves: 6 people

Recipe Ingredients

1 tablespoon 15mlVirgin olive oil
1 tablespoon 15mlVegetable oil
4 tablespoons 60mlFresh lemon juice
1/4 teaspoon 1.3mlLeaf oregano
1/8 teaspoon 0.6mlSalt
  Pepper to taste

Recipe Instructions

Mix all ingredients together and refrigerate.

Shake well before using.

Makes 1/3 cup.

Source:
Light and Easy Diabetes Cuisine by Betty Marks

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