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Creamy Avocado Dressing

Type: Meat
Courses: Salads
Serves: 6 people

Recipe Ingredients

1   Avocado
1 tablespoon 15mlLemon juice
1/2 cup 118mlMayonnaise
1/4 cup 59mlVegetable oil
1   Garlic
1/4 teaspoon 1.3mlTabasco sauce
1/2 teaspoon 2.5mlSalt

Recipe Instructions

* This is easiest to prepare in a food processor, but you can use a blender.

Fit steel knife in the work bowl of processor. Process all ingredients until smooth and garlic is chopped into 1/8th inch pieces. This takes only about 10 seconds.

Yield: About 1-1/4 cups dressing.

Serving Ideas: Serve this with "Imperial Valley Salad".

Source:
Jo Anne Merrill

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