Crazy Quilt Salad

Recipe Ingredients

1		Kidney beans - rinsed and drained
1		Lima beans - rinsed and drained
1		Green beans - drained
1		Wax beans - drained
1 cup	110g / 3.9oz	Celery - sliced thinly
1 cup	146g / 5.1oz	Green pepper - chopped (large)
1/2 cup	31g / 1.1oz	Onion - thinly sliced
		Dressing
1/3 cup	78ml	Vinegar
1/4 cup	59ml	Vegetable oil
1 1/2 teaspoons	7.5ml	Ground mustard
1 teaspoon	5ml	Dried thyme
1/2 teaspoon	2.5ml	Salt
1/4 teaspoon	1.3ml	Pepper
1/4 teaspoon	1.3ml	Garlic powder

Recipe Instructions

Place the first seven ingredients in a large bowl.

Combine dressing over ingredients; mix well. Pour over bean mixture and toss gently.

Cover and refrigerate 6 hours or overnight, stirring occasionally

Source:
Taste of Home

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