Cracker Tomato Salad Recipe - Cooking Index
Cracker Tomato Salad Recipe - Cooking Index
| 16 | Saltine crackers - broken into quarters | |
| 1 | Can whole tomatoes - cut up | |
| 1/3 cup | 48g / 1.7oz | Dill pickles - chopped |
| 1/3 cup | 78ml | Mayonnaise |
| Salt - pepper | ||
| 1 | Hard-cooked egg - diced | |
| Lettuce cups |
Place half of crackers in shallow salad bowl.
Top with half of tomatoes with their juice and sprinkle with half of pickles.
Spread with half of mayonnaise and season to taste with salt and pepper. Repeat layers.
Sprinkle with egg and chill 2 hours.
Serve in lettuce cups.
Source:
Cooking Light, Jul/Aug 1994, page 84
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