Cottage Cheese Salad

Recipe Ingredients

1 cup	237ml	Ginger ale
1		Lemon Jell-O
1 cup	237ml	Miracle whip
1 cup	110g / 3.9oz	Celery - chopped
2 tablespoons	30ml	Onion - chopped
1		Pineapple
1 cup	146g / 5.1oz	Small curd cottage cheese

Recipe Instructions

Add Jell-O to hot ginger ale.

Add other ingredients and chill until ready to use.

Source:
'The Curry Book" by Nancie McDermott

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.