Classic Potato Salad

Recipe Ingredients

1 cup	237ml	Best Foods real mayonnaise
2 tablespoons	30ml	Vinegar
1 1/2 teaspoons	7.5ml	Salt
1 teaspoon	5ml	Sugar
1/4 teaspoon	1.3ml	Pepper
4 cups	948ml	Potatoes - (5 to 6 medium), cooked, cubed, peeled
1 cup	110g / 3.9oz	Celery - sliced
1/2 cup	31g / 1.1oz	Onion - chopped
2		Hard-cooked eggs - chopped

Recipe Instructions

Combine mayonnaise, vinegar, salt, sugar and pepper.

Stir in remaining ingredients. Cover and chill.

Makes 5 cups.

Source:
Best Foods Mayonnaise jar

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